Sustainability and environment identified in the European award for science, know-how and art
Adverts
What exactly is happening to the oceans? And what will we do to reduce the fact that it always turns into a pile of trash created through human recreation? These questions are at the heart of both tasks that received this year's award for creative tasks at the interface of science, experience and paintings.
“El Barrio Remix” is undoubtedly one of the winners of this year's Grand Prize begins with the Prize, for tasks at the … [+] interface of science, know-how and art. In “El Barrio Remix“, designers used local food waste to create new entertainment materials and products.
© Dihue Miguens Ortiz
Every year, the European rate awards the starts prize to projects that combine artistic expression, know-how and scientific analysis. The shortlisted projects from these 12 months addressed issues ranging from surveillance know-how to the storage of DNA statistics; however, both Grand Prize winners focused on the environment and sustainability.
The Grand Prize in Imaginative Collaboration went tothe “El Barrio Remix”, a collaboration between Anastasia Pistofidou, Marion Real, Fab Lab Barcelona and the Institute of Superior Architecture of Catalonia.
The mission identified food waste streams in Barcelona's Poblenou neighborhood and worked with native restaurants and Fab Lab Barcelona to transform this waste into distinct substances. During this round saving mission, waste becomes a useful resource again. Twelve designers used these substances to create many products, similar to a jacket made from a fabric sourced from orange peels or soap made from used cooking oils.
The other winner changed to “Oceans in Transformation”, which became the winner of the Grand Prize for Artistic Exploration. In this mission, John Palmesino and Ann-Sofi Rönnskog from the Territorial agency wanted to find a way to visualize the various types of skills we now have about The ocean.
His work indicates that scientific research is fragmented. Each research recreation looks at one element of the ocean – sea grade, for example, or biodiversity – and always in just one area. This makes it complex to get a broad overview of exactly what is happening to the oceans as a whole. To resolve this, “Oceans in Transformation” combined different research records to create an undertaking that shows the huge range of assistance available.
The end result is two views. One in Venice, displaying visualizations of distinct analysis facts in relation to the ocean on a series of screens. The other demonstration is virtual, on the website Ocean Archive, where the company can explore distinct inventive and scientific interpretations of the ocean.
Both Grand Prize winners are reminders that concerns related to the environment and sustainability are sometimes complex and affect a variety of communities. Solutions are not always just scientific. For example, scientists may discover tips on how to transform food waste into new materials, but then restaurants, designers and consumers are just as efficiently part of the solution, as “Remix El Barrio” showed. And while scientists are constantly accumulating valuable records about the changing oceans, “Changing Oceans” confirmed that such statistics are meaningless until individuals see them in context.
These tasks show that painting and design offer a new way to use and discover scientific research and that creative collaborations can also be remarkably valuable within the event for a more sustainable planet.